top of page

THE FUTURE OF SEAFOOD IS ON LAND

THE FUTURE OF SEAFOOD IS ON LAND

THE FUTURE OF SEAFOOD IS 

ON LAND

Bringing profitable Aquaculture to the Agriculture sector with land based, future-proof fish farming. 

OUR MISSION

Make producing fish environmentally and economically sustainable to feed generations to come. 

Land-based indoor Recirculating Aquaculture System

WHAT WE DO

Aquacultr provides entry into the fastest growing agricultural sector and most consumed protein on the planet.  

PROVEN MODEL, NEW USE CASE

In 1950 Australians consumed an average of 2kg of chicken per year. Today they consume over 50kg each year. 

​

This 2500% increase in consumption was driven by the adoption of a vertically integrated value chain which drove down costs and made chicken meat an affordable and accessible protein.

​

Aquacultr has adapted this production model and coupled it with the IP of RAS technology to deliver a scalable, de-centralised and de-risked fish farming model for existing farmers. 

Drawing parallels with the poultry industry

DIVERSIFYING WITH FISH

Aquacultr is empowering producers to profitably enter and produce ecologically sustainable seafood on land and diversify farming revenue.

​

Our contract grow-out model is designed for accelerated speed to revenue generation through rapid deployment and multiple harvests per year.

FUTURE-PROOFING FOOD, SUSTAINABLY 

We are on the brink of fundamental shifts in the food sector with increasing environmental regulation and sustainability focussed policy settings changing the very foundations of our food and farming industries. Our systems are strategically insulated from these shifts through inherent sustainability and minimal environmental impact.

interior-update-01a (1)_edited.jpg

RECIRCULATING AQUACULTURE SYSTEMS 

Self-contained, tank-based systems

Indoor recirculating aquaculture allows fish to be grown under controlled environmental conditions in water that is recycled through biological and mechanical filters, with minimal waste exchanged back into the environment and a low volume of water required per unit of production.

 

The Aquacultr system maximises space efficiency, minimises environmental impact, and ensures optimal conditions for fish growth.

Fish Scale Texture
A fresh Aquacultr Barramundi

Our method in numbers

220%

MORE FISH THAN TRADITIONAL SYSTEMS PER SQUARE METER

88%

LESS EMISSIONS THAN BEEF PER KILO OF PROTEIN

90%

LESS WATER THAN TRADITIONAL FLOW THROUGH SYSTEMS

1.2X

OUR FEED CONVERSION RATE OF 1.2X IS THE BEST FOR ANY PROTEIN SOURCE

INDUSTRY

Where you've seen us 

We're big on sharing our message about a sustainable future for seafood and how we're feeding generations to come. 

​

For any press or media enquiries, please get in touch. 

Volvo Ocean Lovers Festival Speaker

GUEST SPEAKER

Evoke Ag Attendee

EXHIBITOR 2024

Blue Solutions Summit Speaker

PANEL SPEAKER

Ocean Impact Organisation Accelerator Member

ACCELERATOR MEMBER

OUR COMPANY

Building the future of food.  

Aquacultr firmly  believes that seafood production needs a reset if it is to continue to serve the more than 3 billion people who rely on it globally for their protein intake. 

bottom of page